This qualification is aimed at individuals who are, or intend to be, food handlers working in catering. It is also appropriate for those providing services to catering premises including pest-control operators, maintenance engineers, cleaners, and laundry and delivery personnel. This course is run in a classroom setting.
We no longer offer scheduled food safety in catering training courses. Contact us if you’d like to make a group or corporate booking, or book a place on our Food Safety in Catering online training: Level 2 award.
We will only use your information for the purposes of training and certification. Read our privacy notice to find out more.
We’ll share your information with the accrediting body, Highfield, and you’ll need to share some when booking with Eventbrite. Both will handle your data in line with their privacy policies.