E-Learning: HABC Food Safety - Level 1 Award (online course)
Who needs this qualification?
This qualification is aimed at learners working in a catering environment in low-risk roles but where there is an element of food handling. This could include bar workers, waiting staff, health care workers, kitchen porters and stock/store room staff.
These include personal responsibility, personal hygiene, keeping work areas clean and hygienic and how to keep food safe.
How long will it take?
To complete this qualification, learners should expect to undertake 4 hours of learning. This qualification is assessed by a multiple-choice examination.
This training costs £26 per person.
Please note: processing the online training request may take up to 3 working days.
- 01223 457900